The Inn

The 1802 House is owned and operated by Teri and Roger Walker who have recently returned to the US from living abroad.  When you meet Roger you will hear the English accent.  While Teri is American, she did live in the UK for 20 years and you will find their English influences throughout the Inn.

The original colonial house was built in 1802 with extensions added in the 90’s when it was converted into a Bed and Breakfast.  1802 House is now counted as one of  Kennebunkport’s finest historic Inns.  Ideally located in a quiet tranquil area, the Inn is only a short walk to Dock Square, the quaint center of the village and home to fabulous boutiques, unique galleries and fine restaurants.  We are also a club’s length from the Cape Arundel Golf Course.

Our six guest rooms take their names from places in Maine.  Anglophiles will also note that these names come from places in England as well.  Most notably are two castles; the widely known Windsor Castle (one of Queen Elizabeth II’s homes) and the lesser known, and Teri’s favourite, Arundel Castle.  Arundel has been home to the Dukes of Norfolk who have played significant roles in English history dating all the way back to Henry VIII and his daughter Elizabeth I.

Sample Breakfast Menu

~ Lemon Scented Maine Blueberry Tea Cake

~ Caramelized Cinnamon Apple Slices with Vanilla Yogurt and Granola Crunch Topping

~ Cheese and Egg Soufflé with Smoked Bacon Slices and Roasted Tomatoes


The Breakfast

Enjoy your morning at our Kennebunkport Bed and Breakfast.   For our early risers, freshly brewed coffee, and an assortment of teas and hot cocoa is available at 7:30 a.m. Join us in the dining room at 9:00am for breakfast at our communal table.

Breakfast begins with assorted fruit juices, followed by a homemade muffin or delicious bread and a seasonal fresh fruit course. Finally, you will be treated to the main entrée which may include traditional fare such as Eggs Benedict or a plate of Maine Wild Blueberry pancakes with Maine maple syrup.  Other guest favorites include Baked Blueberry Oatmeal with a maple cream or Cheese and Eggs Florentine Frittata with sauteed mushrooms.  Entrees will be accompanied by a meat such as bacon or sausage.

For our early risers who want to get on the road, we will happily prepare a breakfast-to-go for you that can be ready to pick up as early as 7:00am.   Please give us at least 24 hours’ notice of your requirements.

We are happy to accommodate our guests special dietary requirements including vegetarian, dairy free, diabetic and gluten free.  Please provide us with a 48 hour notice of any special needs so we will be able to meet your requirements.

A selection of tea, coffee and cold drinks are available throughout the day along with fresh baked cakes and pastries in the afternoons.